Turnip greens with chorizo

Published originally in lareira.net by Marta on 25/12/2001

Ingredients

Servings 2 serves


  • 1 bunch turnip green
  • 2 chorizo
  • 4 potato
  • 1 tsp salt

Nutrition

Calories: 381kcal | Carbohydrates: 33g | Protein: 21g | Fat: 15g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Cholesterol: 37mg | Sodium: 2360mg | Potassium: 930mg | Fiber: 12g | Sugar: 4g | Calcium: 1mg | Iron: 0mg

Step by step instructions

  • Put the chorizos to cook
  • After 20 minutes add the potatoes and the turnip tops, well-washed, and salt
  • Let cook until the potatoes are tender.
  • Drain and serve
Turnip greens with chorizo

Ingredients

Servings 2 serves


  • 1 bunch turnip green
  • 2 chorizo
  • 4 potato
  • 1 tsp salt

Step by step instructions

  • Put the chorizos to cook
  • After 20 minutes add the potatoes and the turnip tops, well-washed, and salt
  • Let cook until the potatoes are tender.
  • Drain and serve
Nutrition Facts
Turnip greens with chorizo
Amount Per Serving
Calories 381 Calories from Fat 135
% Daily Value*
Fat 15g23%
Saturated Fat 6g30%
Polyunsaturated Fat 1g
Monounsaturated Fat 7g
Cholesterol 37mg12%
Sodium 2360mg98%
Potassium 930mg27%
Carbohydrates 33g11%
Fiber 12g48%
Sugar 4g4%
Protein 21g42%
Calcium 1mg0%
Iron 0mg0%
* Percent Daily Values are based on a 2000 calorie diet.