Fresh sausages in wine

Published originally in lareira.net by Marta on 12/04/2003

Ingredients

Servings 2 people


  • 8 fresh sausage red or white
  • ½ glass white wine
  • 2 potato

Nutrition

Calories: 585kcal | Carbohydrates: 17g | Protein: 26g | Fat: 43g | Saturated Fat: 14g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 19g | Trans Fat: 0.3g | Cholesterol: 115mg | Sodium: 1030mg | Potassium: 735mg | Fiber: 1g | Sugar: 2g | Vitamin A: 150IU | Vitamin C: 1.7mg | Calcium: 20mg | Iron: 1.8mg

Step by step instructions

  • Put the sausages into a frying pan and cover with white wine.
  • When the wine starts to boil, prick the sausages with the point of a knife so they lose the fat.
  • Let boil until the wine is completely evaporated, turning the sausages over halfway through the cooking time. Once the wine has evaporated let the sausages brown in their own fat.
  • They can be served with fried potatoes.
Salchichas al vino
Fresh sausages in wine

Ingredients

Servings 2 people


  • 8 fresh sausage red or white
  • ½ glass white wine
  • 2 potato

Step by step instructions

  • Put the sausages into a frying pan and cover with white wine.
  • When the wine starts to boil, prick the sausages with the point of a knife so they lose the fat.
  • Let boil until the wine is completely evaporated, turning the sausages over halfway through the cooking time. Once the wine has evaporated let the sausages brown in their own fat.
  • They can be served with fried potatoes.
Salchichas al vino
Nutrition Facts
Fresh sausages in wine
Amount Per Serving
Calories 585 Calories from Fat 387
% Daily Value*
Fat 43g66%
Saturated Fat 14g70%
Trans Fat 0.3g
Polyunsaturated Fat 6g
Monounsaturated Fat 19g
Cholesterol 115mg38%
Sodium 1030mg43%
Potassium 735mg21%
Carbohydrates 17g6%
Fiber 1g4%
Sugar 2g2%
Protein 26g52%
Vitamin A 150IU3%
Vitamin C 1.7mg2%
Calcium 20mg2%
Iron 1.8mg10%
* Percent Daily Values are based on a 2000 calorie diet.