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Chestnuts with chorizo
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Chestnuts with chorizo

A very simple traditional recipe from Galicia
Course First dish, Main dish
Cuisine Galician
Keyword chestnuts, chorizo
Prep Time 30 minutes
Cook Time 45 minutes
Total Time 1 hour 15 minutes
Servings 4 serves
Calories 761.71kcal

Ingredients

  • 4 chorizo
  • 400 g chestnut peeled

Instructions

  • Cook the chorizos in water with a pinch of salt.
  • Halfway through cooking time, add the peeled chestnuts and cook everything together.
  • When the chestnuts are tender, drain and serve.

Video

Nutrition

Calories: 761.71kcal | Carbohydrates: 44.17g | Protein: 33.45g | Fat: 47.2g | Saturated Fat: 17.92g | Cholesterol: 123.75mg | Sodium: 2370.93mg | Potassium: 484mg | Vitamin A: 733.14IU | Vitamin C: 40.2mg | Calcium: 19mg | Iron: 4.76mg