Chicken with peas
Calories: 462.75kcal
How to make a tasty and easy chicken with peas recipe. We use canned peas and it is very quick to make.
Servings 2 servings
Ingredients
- 2 chicken breast
- 5 clove garlic
- ½ cup white wine
- 50 g olive oil
- 250 g green peas canned
Step by step instructions
- Season the chicken with garlic salt
- In olive oil, brown the sliced garlic cloves.
- Add the chicken, brown it and let it cook, covered, until it is almost done.
- Add ½ glass of white wine to deglaze the pot.
- Add the peas and let them heat up.
Nutrition
Calories: 462.75kcal | Carbohydrates: 22.08g | Protein: 22.36g | Fat: 27.38g | Saturated Fat: 3.95g | Trans Fat: 0.01g | Cholesterol: 45.44mg | Sodium: 93.34mg | Potassium: 639.91mg | Fiber: 6.54g | Sugar: 7.73g | Vitamin A: 978.23IU | Vitamin C: 53.19mg | Calcium: 53.94mg | Iron: 2.54mg
