Recipes – Vegetables Apple paste Arzúa cheese salad with anchovies Bean stew Beans with clams Beans with octopus Beet salad Boiled chestnuts Cachelos – Galician-style boiled potatoes Carrot cream Chestnuts with chorizo Chicken with peas Cream of leek soup Curried rice with vegetables Galician stew Green beans with “ajada” Hake en papillote Leek and potato soup Lentil stew Padrón peppers Peas with ham Pork shoulder with turnip greens Quick empanada of chicken and leeks Ratatouille Rice with chicken and vegetables Rice with seaweed Roasted chestnuts Ropa vieja #1 Spaghetti with vegetables Steamed vegetables in papillote Turnip greens dumplings with garlic 12
