Stew soup

Stew soup

Course: Soup
Cuisine: Galician
Keyword: soup, stew
Calories: 168.4kcal

Prep Time: 5 minutes
Cook Time: 4 minutes
Total Time: 9 minutes
The soup of the stew is made, as its name suggests, on the days the stew is made at home. And it is made with the broth in which we have cooked the meats.
There are those who put some meat on it, but we like it better only with the pasta. The broth is rich enough to give it an exquisite flavor.
Servings 5 serves


  • 2 l meat broth resulting from making the stew
  • 200 g pasta noodles

Step by step instructions

  • Cook the noodles in the simmering broth for 3 minutes.


Calories: 168.4kcal | Carbohydrates: 31.59g | Protein: 6.94g | Fat: 1.44g | Saturated Fat: 0.23g | Sodium: 1466.4mg | Potassium: 409.2mg | Fiber: 1.28g | Sugar: 1.07g | Vitamin A: 8IU | Vitamin C: 28mg | Calcium: 32.4mg | Iron: 1.32mg

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