Stewed squids
Tasty recipe for squids stewed with tomatoes
A very tasty recipe that, in fact, differs very little from the “Spaghetti aglio e olio”, since we only incorporate the surimi elvers. The rest is the same.
The xoubas (small sardines) with cachelos are the same as the grilled sardines with cachelos, one of the most typical Galician dishes in the summer.
Abalone (it has more names but these are the best known) is currently one of the most appreciated seafood.